The Story
100% Pinot Gris, from Ancenis – St Géréon in the Loire Valley, France
10 day skin maceration of Pinot Gris. aged 6 months in concrete. A little fruit bomb, with a charming nose, and aromas of stone fruits and honey. With a rich mouthfeel that's a beautiful balance between sweetness and acidity.
With light pink hue due to the longer skin contact, citrus and strawberry notes, a hint of funk and a clean finish,
Description
100% Pinot Gris, from Ancenis – St Géréon in the Loire Valley, France
10 day skin maceration of Pinot Gris. aged 6 months in concrete. A little fruit bomb, with a charming nose, and aromas of stone fruits and honey. With a rich mouthfeel that's a beautiful balance between sweetness and acidity.
With light pink hue due to the longer skin contact, citrus and strawberry notes, a hint of funk and a clean finish,
